Wednesday (Oct 16) is World Food Day, a day marked by the United Nations to highlight the obstacles facing the global food industry, as well as the most viable solutions for surmounting them. The topic of this year’s discussion centers around sustainability—specifically, how efficient, well-managed and sustainable food systems can help alleviate global hunger and […]![]()
via Quartz http://qz.com/135982/five-greusome-truths-about-the-sorry-state-of-global-food-industry/
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